By Francesca official
recipe no. 2
Hershey's Symphony Delectable Cookies
My brown butter chocolate chip cookies with one swap: a chopped Hershey's Symphony almond toffee bar instead of chocolate chips. It melts into gooey pockets of chocolate, toffee and almond.
makes12
chill30 min
oven375°F
bake10 min
Ingredients
- ½ cupbrown butter, chilled 30 minutes
- ¼ cupdark brown sugar
- 1large egg
- splashvanilla extract
- ¾ cupall-purpose flour
- 1 tspbaking powder
- 1 barHershey's Symphony almond toffee bar, chopped, plus extra squares for topping
- handfultoffee bits
- handfulslivered almonds
Method
- Cream. Cream the brown butter and dark brown sugar.
- Add the egg. Beat in the egg and vanilla.
- Add the dry. Add the flour and baking powder.
- Fold. Fold in the chopped Symphony bar, toffee bits and slivered almonds.
- Roll and chill. Roll into 12 balls and chill for 30 minutes.
- Bake at 375°F for 10 minutes.
- Top. Press a Symphony square on top of each cookie while they are still warm.
Need the brown butter? It is in recipe no. 1, and my full method is on my TikTok.
byfrancescaofficial.com/recipes/hersheys-symphony-delectable-cookies · From my kitchen to yours
questions & answers
Hershey's Symphony almond toffee cookies: your questions
What is a Hershey's Symphony bar?
A creamy Hershey's milk chocolate bar. This recipe uses the almond toffee version, which has almonds and toffee bits mixed into the chocolate.
How are these different from your brown butter chocolate chip cookies?
They use the same brown butter chocolate chip cookie dough. Here a whole chopped Symphony bar replaces the chocolate chips, and each warm cookie gets a Symphony square pressed on top.
Can I use a plain Symphony bar instead of almond toffee?
Yes. The recipe already folds in toffee bits and slivered almonds, so you'll still get that almond toffee crunch.
Why press the chocolate square on while the cookies are warm?
The heat from the cookie melts the square just enough to stick and turn glossy, so every cookie gets a melty chocolate top.
Do Symphony cookies need to be chilled before baking?
Yes. Chill the 12 dough balls for 30 minutes, then bake at 375°F for 10 minutes. The brown butter needs chilling too, before you start. New to it? Here's how to brown butter.
How do I store chocolate toffee cookies?
Keep them in an airtight container at room temperature, and they'll stay soft for a few days.